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Healthy brownies

Ready in: 40 minutes  9 portions


  • 3/4 cup unsweetened cocoa powder
  • 1/2 cup almond flour
  • 1 tsp baking soda 
  • 1 tsp salt
  • 1/2 cup almond butter
  • 1/2 cup coconut sugar
  • 1/3 cup honey
  • 1/4 cup extra virgin olive oil
  • 2 large eggs
  • 1 tsp pure vanilla extract
  • sea salt, for sprinkling


Step 1
Preheat oven to 350° and line a 8"-x-8" baking pan with parchment paper and grease with cooking spray. In a large bowl, whisk together cocoa powder, almond flour, baking soda, and salt.
Step 2
In a medium bowl, whisk together almond butter, coconut sugar, honey, oil, eggs, and vanilla until smooth. Add dry ingredients and stir until just combined.
Step 3
Pour into prepared pan and bake until a toothpick inserted in the middle comes out clean, 22 minutes.
Step 4
Sprinkle with sea salt then let cool slightly before serving.

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